Bloody looking Virgin Mary (not quite) Jelly Salad

Jelly is cool stuff!


It reminds me of kiddy parties.


I have been experimenting with the wobbly stuff recently and as I prefer savoury things to sweet and so I tried my hand transforming vegetable juice into jelly.

Turned out alright! I used agar agar so this is entirely vegetarian.



I used V8 veg juice with some Tabasco, a good splash of Worcestershire sauce and black pepper. My jellies went well with my lunch time salad. Dressed with a balsamic vinegar dressing, it was pretty tasty and I imagine that it is healthier than a sarnie.


And so now I am pondering….


….What else might I turn to jelly!?

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