Hot matcha milk is one of my favourite beverages. After posting pictures on Instagram and Twitter, I have been asked for a recipe. So here it is just for you!
Ingredients:
Matcha (See here)
Almond milk
Method:
- Measure a couple of cupfuls of almond milk and put into a milk pan.
- Add a teaspoon of matcha powder per cupful into the pan and and heat.
- Simmer till hot not boiling.
- Using a milk whisk or small hand blender, carefully bring the liquid into a frothy frenzy.
- Serve elegantly because it will make you feel special x
You can use a mixture of water and almond milk if you find this too rich as I sometimes do. You can also replace the almond milk with rice or soya milk. If you have a sweet tooth then you may like to add a drop of sugar/agave syrup too.
I love how it's frothy matcha:) Will be trying this out when I get some almond milk.
ReplyDeletethis looks so lovely
ReplyDeletelooks lavely. can you buy matcha in regular supermarkets?
ReplyDeleteThank you for sharing! This sounds really delicious! I think that I'll try it with non-fat milk as I don't like it sweetened at all. I haven't tried almond milk but I'm assuming there's a slight bit of sweetness to it.
ReplyDelete*Kat*
I just love almond milk and your pretty tea cup, too. Have a nice milky weekend;-)
ReplyDeleteWow! This looks so delicious~ I want to make it and drink it!
ReplyDeleteLove love love matcha green tea!
ReplyDelete